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in , deriving its name from eve, the famous biblical character. one can team this sweet platter with cream or custard. what does it taste like: soft and spongy, with the freshness and sweetness of apple dominating in every bite. . blancmange – a great british dessert marthastewart.com what is it: a white
upturned sweet made from cream or milk, and sugar, thickened using gelatin, irish moss or corn starch, and flavored with almonds. though a typical blancmange is white, the dish comes in different colors at present. during the middle ages, chicken or capon, rice, milk, and sugar went into its preparation...
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