Search Results for: Residues derived from other works
sir f. g. hopkins hopkins, sir frederick gowland, – , english biochemist, educated at cambridge and the univ. of london. he was professor of biochemistry at cambridge ( – ). ..... click the link for more information. that most foods contain—besides carbohydrates, proteins, fats, minerals, and water—other
substances necessary for health. the word vitamin was derived from the term vitamine, used by polish-american biochemist casimir funk funk, casimir , – , american biochemist, b. poland, ph.d. univ. of bern, . he first came to the united states in and was naturalized in . credited with the discovery...
https://encyclopedia2.thefreedictionary.com/vitamin