Search Results for: Mixtures of vegetables prepared by vinegar
culinary influences from eastern europe, agrarian yishuv culture, north african cuisine , and levantine cuisine . [ ] it usually consists of a range of cheeses along with sliced vegetables, scrambled eggs (or another kind of fried egg) [ ] [ ] and bread, served with spreads like butter, jam, or honey
hot milk with coffee and a pastry). [ ] latvia[ edit ] typical latvian breakfast usually consists of open sandwiches with toppings made of vegetables, fish, eggs, or cheese. as in finland they are often buttered with margarine. curd mixed with vegetables and salt as well as other sour milk products are...
https://en.wikipedia.org/wiki/Breakfast