Search Results for: Live squid
after eating yusheng or any other raw fish. anisakiasis is a lesser-known parasite, but more common than tapeworms anisakiasis, also known as herring worm disease, is caused by small worms that attach to the wall of your food pipe, stomach and intestines. you can get it by eating undercooked fish or squid
. symptoms include stomach pain, nausea, vomiting, diarrhoea and mild fever. if you experience a tingling sensation in your throat while eating raw fish or squid, you may be able to cough up the worm before swallowing. it's still extremely rare in singapore, but it's not unheard of. luckily, dr leong...
https://www.mountelizabeth.com.sg/healthplus/article/8-things-you-need-to-know-about-parasites-in-raw-fish