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egg, onion, worcestershire sauce, thyme, garlic, rosemary, salt and pepper. divide into portions (approx. per serving); set aside. cut cherry tomatoes in half. partially scoop out centre of tomato halves with small melon baller. sandwich a cube of mozzarella between tomato halves and wrap with basil leaf
egg, onion, worcestershire sauce, thyme, garlic, rosemary, salt and pepper. divide into portions (approx. per serving); set aside. cut cherry tomatoes in half. partially scoop out centre of tomato halves with small melon baller. sandwich a cube of mozzarella between tomato halves and wrap with basil leaf...
https://www.italpasta.com/recipes/caprese-stuffed-turkey-meatballs-with-spaghetti/