Search Results for: Fermented milk not concentrated
kimchi mandu i love a good dumpling. i also love kimchi, the spicy, fermented cabbage dish that is the national dish of south korea. so, naturally, when i found out there's a dish that combines the two, i knew i was in for a divine gastronomical experience. for this dish, the kimchi mandu, you should
gimbap at namdaemun market if you're an occasional watcher of my travel/food vlogs on youtube, you probably know that i love to indulge in fatty, creamy, decadent cultural dishes when i travel. but you may not know that i also love the flavors and crunch of fresh vegetables. enter gimbap. gimbap is the...
https://davidsbeenhere.com/2019/12/13/25-korean-dishes-you-must-eat-in-south-korea/