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comfortable feel of an old neighborhood cafe. try their espresso of papua new guinea, waghi bob – kiam kopi or a chemex of the ethiopia sidamo, kellensoo. the espresso, pulls short with a light brown crema, extended notes of dark chocolate, lime juice, blackberry preserves, romaine and a little cracked wheat
coffee that day of my visit, i ordered an espresso of their papua new guinea, waghi bob – kiam kopi and a chemex of the ethiopia sidamo, kellensoo. the espresso, pulled short with a light brown crema, extended notes of dark chocolate, lime juice, blackberry preserves, romaine and a little cracked wheat...
https://honestcooking.com/coffee-culture-greenstreet-coffee-roasters/