Search Results for: Sugar beet fit for human consumption
director, food safety, said, "strict implementation of regulations of food safety and standards authority of india (fssai) can sharply reduce heart diseases caused by tfas in foods." further, he informed that they were planning bring out dietary guidelines aim to reduce trans-fatty acids, salt and sugar
"non-communicable diseases (ncd) is has become a predominant reason for death now. the burden of it is on the rise. the disease burden due to communicable, maternal, neonatal and nutritional diseases (cmnnds) is per cent, ncds is per cent and injuries per cent," shared gangadhar taduri, professor and...
https://www.fssai.gov.in/upload/media/FSSAI_News_Media_FNB_30_09_2019.pdf