Search Results for: Meat offal of primates salted
gule gule/gulai is a local indonesian curry dish. it is yellowish in color, can be made as thinner soup or thicker consistency... detail × mini gule gule/gulai is a local indonesian curry dish. it is yellowish in color, can be made as thinner soup or thicker consistency, depending on different area of
indonesia. the main ingredients are mutton, beef or poultry, seafood and vegetables. it is very popular for indonesian especially during the moslem new year holiday. gulai ingredients consist of rich spices such as shallot, garlic, turmeric, coriander, galangal, nutmeg, ginger, chilli, cumin, lemongrass...
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) of goats, horses, asses, mules or hinnies - fresh and chilled i edible offal of sheep (including lamb) of goats, horses, asses, mules or hinnies - frozen iii other, edible offal of sheep (including lamb) of goats, horses, asses, mules or hinnies - frozen iii meat & edible offal of poultry, fresh and
of fowls not cut in pieces i meat & edible offal of poultry, fresh or chilled of fowls cuts and offal i turkeys fresh & chilled i turkeys not cut in pieces fresh & chilled i turkeys not cut in pieces frozen iii turkeys cut in pieces fresh & chilled i turkeys cut in pieces frozen iii meat & edible offal...
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