Search Results for: Grain sorghum
strain will also determine the added value of the end product. thanks to lesaffre's capacity for innovation, we have been able to perfect a wide array of yeast strains specifically designed for the production of spirits (whisky, rum, tequila, mezcal, vodka, etc.) and other fermented beverages (cider, sorghum
beer, kvass, etc.). suitable for all types of substrates (malt, raw grain, fruit, etc.), these yeasts can exhibit great performances and create a wide variety of aromatic profiles. they address perfectly well the various expectations of industrial whisky producers, clear fruit brandy-makers, flavored...
https://www.lesaffre.com/activities/food-taste-pleasure/wine-beers-spirits/
% % oil content - ventilation see text risk factors see text grain contents grain description applications storage / transport risk factors description grain ( barley , maize , oats , rye , sorghum , wheat ) cereals are grasses (members of the monocot family poaceae, also known as gramineae) cultivated
of grain as food. the different kinds of grain are perhaps one of the most important foods in the world. some kinds of grain are barley , maize or american corn , oats , rice, rye , wheat. % of all grain grown by farmers around the world is maize. grains contain carbohydrates that people can eat. in...
https://www.cargohandbook.com/Grain