kitchen. grilling over an open flame and glowing embers is second nature to him due in part to his columbian heritage and having lived and worked in ecuador and peru. chef david plates up a raspberry souffle. photo: michelle taylor. harrington relishes the challenge of developing dishes that hero the fresh...
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"john can really captivate an audience...an amazing voice," said joel greenblatt of the space coast jazz society. mcdonald performs at several brevard venues including lou's blues, manatee cove, meg o'malley's, squid lips cocoa, the old fish house, norman's, siggy's and oasis. squid lips melbourne gm...
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