Search Results for: Rice in the husk
first, an elevated take on spam fried rice with a straightforward base — octopus, spam, scallions, ginger, fish and soy sauces, and garlic — and unexpected toppings, including dill, arugula, and harissa, which cut through all that fatty goodness in the best way. then there's the kimchi fried rice, a
korean staple that chef jae lee enhances with dry-aged short rib and a runny poached egg. thai fried rice where: piggyback how much: $ in addition to the shrimp usually found in kao pad, chef leah cohen throws in sliced chinese sausage alongside the usual egg, bird's eye chili, and thai basil, which...
https://www.grubstreet.com/2020/01/fried-rice-nyc.html
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