weight approx. 3.0 kg article number fresh frozen 5070 5330 suckling pork leg with bone in shelf life remaining period at 2-4 degc remaining period at -18 degc 12 days 210 days beck's ean code fresh frozen 285200 285530 purchase order unit in kg, e2 crates or cardboard boxes unit weight approx. 3.0...
weight approx. 3.0 kg article number fresh frozen 5070 5330 suckling pork leg with bone in shelf life remaining period at 2-4 degc remaining period at -18 degc 12 days 210 days beck's ean code fresh frozen 285200 285530 purchase order unit in kg, e2 crates or cardboard boxes unit weight approx. 3.0...
similar way; highest quality for lard, the remainder for industrial purposes. the properties of lard make it a desirable ingredient in many recipes and it is freely available. butter butter is a milk product and its production, storage and handling are different in almost every respect from those of edible...