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) fugu – we didn't die hamachi – yellowtail with shoyu, ground radish and green onion. yummm sake # – matsuno koto buki (tochigi) garnish tai – snapper tai, tako and chiu toro – snapper, octopus and medium fatty tuna (left to right) awabi, tamago, ankimo, and kajiki maguro – baby abalone, egg omelet,...
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it is sold in more than countries and it is considered a fish that is easy to combine in any cuisine. you can have it on your menu everyday without getting bored. now that is why we call it: your everyday fish. find out more about the healthy aspects and discover a wide variety of recipes. reasons to...
it is sold in more than countries and it is considered a fish that is easy to combine in any cuisine. you can have it on your menu everyday without getting bored. now that is why we call it: your everyday fish. find out more about the healthy aspects and discover a wide variety of recipes. reasons to...