Search Results for: Cinnamon not ground
distinctive seaweed flavour, or notes of smoked ham and cured meat. in each case, it is unmistakeable, and absolutely unique - there is no comparable flavour in the world of wine, beer, cognac, bourbon or any other drink. although salty flavours are mostly associated with island whiskies (including but not
cohiba and partagas complement the bolder islay styles very well. fresh fruit citrus, berries, apple, pear...read more. ff fresh fruit citrus, berries, apple, pear one of the most distinctive characteristics of the speyside region, fruity flavours are also common in the islands (so long as peat does not...
https://www.robertgraham1874.com/item/7251/Tobermory/Tobermory-12-Year-Old-Single-Malt-Scotch-Whisky---70cl-463.html