Search Results for: Spirits obtained by distilled grape wine
since establishment, the institute has educated and trained thousands of bachelors, hundreds of masters and phds. the institute has three departments, including department of freshwater aquaculture, department of brackish aquaculture, and department of marine aquaculture. it has staff with percent obtained
carpio, silver carp, hypophthalmichthys molitrix and tilapia, oreochromis niloticus, and marine finfish, e.g., barramundi, lates calcarifer, grouper, epinephelus fuscoguttatus, red snapper, lutjanus argentimaculatus, cobia, rachycentron canadum, and bompano, trachinotus blochii. in addition, we also obtained...
http://norhed.ntu.edu.vn/components/Aquaculture