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of our csa members for sharing. ingredients: cups sweet potatoes or yams, sliced to / -inch thin rounds tablespoons unsalted butter fresh sage leaves, minced tablespoons all-purpose flour cups unsweetened almond milk teaspoon salt / teaspoon pepper / teaspoon ground nutmeg / cup shredded parmesan cheese
, melt the butter and whisking frequently until it begins to brown, about minutes. add the minced sage to the brown butter and allow to cook until crisp, about seconds. add the flour to the brown butter and stir to combine, then add the almond milk, salt, pepper, nutmeg, and / cup of the parmesan cheese...
http://blog.farmfreshtoyou.com/2014/