Search Results for: Soups
documents support product malva nuts after being soaked and the seed kernel removed, the flesh is mixed with granulated white sugar, ice, and soaked basil seeds, and drunk as a cooling drink in vietnam, thailand, laos and cambodia. they are sometimes also used, along with other ingredients, in sweet, cool soups
documents support product malva nuts after being soaked and the seed kernel removed, the flesh is mixed with granulated white sugar, ice, and soaked basil seeds, and drunk as a cooling drink in vietnam, thailand, laos and cambodia. they are sometimes also used, along with other ingredients, in sweet, cool soups...
http://www.hxcorp.com.vn/product/592-malva-nuts.html
tears, chinese pearl barley, adlay seed, coix lacryma-jobi , ma-yuen size: - mm wide, - mm long colour: dark brown the seed contains about % starch, % protein, % fat. in the orient, the seeds are eaten as a cereal called "adlay". when cooked, the seeds have a pleasant mild flavor & it can be used in soups
tears, chinese pearl barley, adlay seed, coix lacryma-jobi , ma-yuen size: - mm wide, - mm long colour: dark brown the seed contains about % starch, % protein, % fat. in the orient, the seeds are eaten as a cereal called "adlay". when cooked, the seeds have a pleasant mild flavor & it can be used in soups...
http://www.hxcorp.com.vn/product/593-coix-seeds.html