antique terracotta horses) and serves authentic cantonese food with a contemporary twist. standout dishes include the baked foie gras with stuffed sea clams, crispy prawns with soft shell crab in honeydew, steamed freshwater prawns with radish cake and river carp medallion in stock. opening hours: :...
perth and conway fish trading in melbourne's footscray. but in addition to wondering where you can get seafood, when you can get seafood and how much you'll have to pay for your seafood (more than usual, this year ), many australians are also unsure of how to get seafood that is sustainably sourced....
"just all sorts of crazy stuff," he says, laughing. fishing — and preparing his catch — has always been an integral part of cimarusti's life. that dedication is evident in his work. cimarusti, who won the james beard foundation's best chef: west award, specializes infresh, sustainable and local seafood...