Search Results for: Animals oils boiled
traditional ainu dress was a robe spun from the bark of the elm tree and decorated with geometric designs. it had long sleeves, reached nearly to the feet, and was folded round the body and tied with a girdle of the same material. women also wore an undergarment of japanese cloth. in winter the skins of animals
in former times, as were bead necklaces called tamasay, which the women prized highly. their traditional cuisine consisted of the flesh of bear , fox, wolf, badger, ox or horse , as well as fish , fowl, millet, vegetables , herbs , and roots. the ainu never ate raw fish or flesh, but always either boiled...
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