moderate-speed blending. i also used butter-flavored crisco ( c butter = c crisco t water) which can also make it moister. you could also be overbaking either by giving it too much time in the oven or by having an oven that's too hot. if you enjoy baking do yourself a favor and invest in an oven thermometer...
list a value for the temperature of the chiller. once your firm establishes an appropriate critical limit at the "(redacted)" critical control point, fda recommends that you monitor the ambient air temperature of the cooler using a continuous temperature-recording device (for example, a recording thermometer...
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