Search Results for: Acidified cream containing any sweetening matter
cinnamon stick vanilla bean, split and scraped whole star anise, slightly crushed gr. fresh ginger, sliced in large round pieces / whole nutmeg, slightly crushed cardamom pods, slightly crushed gr. sugar – (you can also use a light brown sugar as an option) egg yolks gr long grain rice up to / l whipping cream
, stirring regularly to ensure that nothing is sticking ot the bottom of the pot. . once rice is tender and no longer firm, remove from the heat, and remove the whole spices by hand. . set mixture aside and let it cool slightly, then add the calvados. . if the mixture is too thick, stir in whipped cream...
https://www.cuisineandchateau.com/blog/2020/2/teurgoule-our-adaptation-of-the-classic-normand-recipe
mifflin's premier dictionary, the american heritage® dictionary of the english language, fifth edition. this authoritative work is the largest of the american heritage® dictionaries and contains over boldface terms and more than written examples. the fifth edition also incorporates more than new words. containing
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annex provides a list of excipients which should be stated on the label and outlines the information for those which must appear on the package leaflet. this guideline does not apply to excipients when they are used as active substances. definitions and examples in general, excipients are defined as any
constituents of a medicinal product, other than the active substance and the packaging material. according to annex i of directive / /ec, such constituents may include: • colouring matter, preservatives, adjuvants, stabilisers, thickeners, emulsifiers, flavouring and aromatic substances, etc., • the...
https://ec.europa.eu/health/sites/health/files/files/legal/2017_pc_guidelines_excipient/pc_2017_legal_consultation_document.pdf