Search Results for: Poultry fat smoked
notice: this outbreak is over. the information on this page has been archived for historical purposes only and will not be updated. posted october , outbreak summary cdc collaborated with public health and agriculture officials in many states and the u.s. department of agriculture's (usda) national poultry
(chicks, chickens, ducklings, ducks, geese, and turkeys) before becoming ill. of ill persons who could recall the type of live poultry with which they had contact, identified chicks, ducklings, or both, and ( %) of ill persons with available vendor information reported purchasing chicks and ducklings...
https://www.cdc.gov/salmonella/2011/chicks-ducklings-10-6-2011.html
a platter with cheese and garnishes cheeses in art: still life with cheeses, almonds and pretzels , clara peeters , c. cheese is a dairy product derived from milk that is produced in a wide range of flavors, textures , and forms by coagulation of the milk protein casein . it comprises proteins and fat
by fermentation of the fungus mucor miehei , but others have been extracted from various species of the cynara thistle family. cheesemakers near a dairy region may benefit from fresher, lower-priced milk, and lower shipping costs. cheese is valued for its portability, long life, and high content of fat...
https://en.wikipedia.org/wiki/Cheese