Search Results for: Fatty subtances
is created from the excess of ingested macronutrients , mainly carbohydrates. when glycogen is nearly depleted, the body begins lipolysis , the mobilization and catabolism of fat stores for energy. in this process fats, obtained from adipose tissue, or fat cells , are broken down into glycerol and fatty
is created from the excess of ingested macronutrients , mainly carbohydrates. when glycogen is nearly depleted, the body begins lipolysis , the mobilization and catabolism of fat stores for energy. in this process fats, obtained from adipose tissue, or fat cells , are broken down into glycerol and fatty...
https://en.wikipedia.org/wiki/Food_diary