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spices or herbs), melomel (with fruit juices, such as grape, specifically called pyment ), hippocras (with cinnamon ), and sack mead (high concentration of honey), [ ] many of which have been developed as commercial products numbering in the hundreds in the united states. [ ] honey is also used to make
% water content generally has a viscosity around poise , while a honey containing % water has a viscosity around poise. viscosity increases very slowly with moderate cooling; a honey containing % water, at °c ( °f), has a viscosity around poise, while at °c ( °f), the viscosity is around poise. with...
https://en.wikipedia.org/wiki/Health_effects_of_honey