Search Results for: Parts of plant preserved by sugar
and other edible parts of plants, prepared or preserved by vinegar or acetic acid % % tomatoes prepared or preserved otherwise than by vinegar or acetic acid % % mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid % % other vegetables prepared or preserved otherwise
(rs) ( ) ( ) ( ) ( ) ( ) ( ) ( ) heading vegetables, fruits, nuts, fruit- peel and other parts of plants, preserved by sugar (drained, glace or crystallised) % % jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or...
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