Search Results for: Residues of cereals
cereals, flour, starch or milk; pastrycooks' products 78075052.69 1901: malt extract; food preparations of flour, etc , nes 28,607,583.93 190120: mixes and doughs for preparation of bakers' wares of 19.05 2,210,905.52 : mixes and doughs for preparation of bakers' wares of 19.05 2,210,905.52 190190:
swollen or roasted cereals, etc 4,649,359.25 190410: prepared foods obtained by the swelling or roasting of cereals 3,504,246.24 : prepared food obtained by the swelling or roasting of cereals or cereal products 3,504,246.24 190420: prepared foods obtained from unroasted cereal flakes or mixtures of...
http://epb.portal.gov.bd/sites/default/files/files/epb.portal.gov.bd/epb_export_data/9e4b9d12_43fb_4a18_9bc1_668ad971b545/ad1770a1b5cde528fbaae7e500ef324a.xlsx
cereals, flour, starch or milk; pastrycooks' products 59223562.86 1901: malt extract; food preparations of flour, etc , nes 23,405,253.71 190120: mixes and doughs for preparation of bakers' wares of 19.05 1,664,134.20 : mixes and doughs for preparation of bakers' wares of 19.05 1,664,134.20 190190:
swollen or roasted cereals, etc 3,306,717.80 190410: prepared foods obtained by the swelling or roasting of cereals 2,488,525.23 : prepared food obtained by the swelling or roasting of cereals or cereal products 2,488,525.23 190420: prepared foods obtained from unroasted cereal flakes or mixtures of...
http://epb.portal.gov.bd/sites/default/files/files/epb.portal.gov.bd/epb_export_data/e0a932f7_9968_41ee_9e03_e5e5aa7ec29c/f23c9efe1ee07b8121fa76c1cc16c115.xlsx