Search Results for: Fresh bovine animals half carcasses
(pastry) products, dairy products (often including dairy free, dairy analogues), and soups and sauces (generally including pasta). most countries make a distinction between frozen products including meat-free (in few cases 3 or 4 subcategories are used: ice cream, meat, fish, and/or meat free) and fresh
smoothie o soya drink o soya flour vegetable proteins o soya protein o gluten (e.g. wheat, seitan) o cereal protein o wheat flour o vegetal protein o plant protein (e.g. tamari, amaranth, green peas, carob) o whey protein other plant protein o tapioca (+ flour) o lupin (+ flour) o [tofu (soy based; fresh...
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