Search Results for: Nutmeg crushed
often dipped in vinegar, soy sauce, juice squeezed from kalamansi (philippine lime, calamondin, or calamansi,) or a combination of two or all. patis (fish sauce) may be mixed with kalamansi as dipping sauce for most seafood. fish sauce, fish paste (bagoong isda,) shrimp paste (bagoong alamang) and crushed
often dipped in vinegar, soy sauce, juice squeezed from kalamansi (philippine lime, calamondin, or calamansi,) or a combination of two or all. patis (fish sauce) may be mixed with kalamansi as dipping sauce for most seafood. fish sauce, fish paste (bagoong isda,) shrimp paste (bagoong alamang) and crushed...
http://filipinofoodaficionado.blogspot.com/2011/10/philippine-cuisine-common-ingredients.html
. $ chicken curries chicken pieces in tomatoes, onion sauce and crushed cashew nuts. $ chicken makhni curry boneless tandoori chicken marinated in ginger, garlic, yogurt, vinegar, and spices in a special yogurt sauce. $ chicken korma curry boneless chicken cooked in cheese, cream, cashew nuts and gravy
. $ chicken curries chicken pieces in tomatoes, onion sauce and crushed cashew nuts. $ chicken makhni curry boneless tandoori chicken marinated in ginger, garlic, yogurt, vinegar, and spices in a special yogurt sauce. $ chicken korma curry boneless chicken cooked in cheese, cream, cashew nuts and gravy...
https://menupages.com/ab-indian-sweets-catering/7837-stockton-blvd-sacramento