Search Results for: Crustaceans cooked by boiling of water
brand food grade ammonium chloride in accordance with the food grade ammonium chloride enterprise standards, mainly for yeast nutrients and dough improver. properties: it is colorless crystalline or white crystalline powder, odorless, salty, cool,hygroscopicity. the relative density is heated to boiling
point, soluble in water, soluble in glycerol, slightly soluble in ethanol, insoluble in acetone and ether. packing:pp woven bag with pe liner or kraft paper bag; weight : kg / bag. storage: in a cool, ventilated, dry warehouse; avoiding mixing with acids and bases. protect against rain and sun exposure...
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