Search Results for: Pasta containing eggs prepared
(rs) (1) (2) (3) (4) (5) 0406 cheese and curd 0.15% 0407 birds' eggs, in shell, fresh, preserved or cooked 0.15% 0408 birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other
(rs) (1) (2) (3) (4) (5) 1603 extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates 160301 of fish or crustaceans in chilled or frozen form kg 2.4% 19.3 160399 others 0.15% 1604 prepared or preserved fish, caviar and caviar substitutes prepared from fish eggs 160401...
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, such as spaghetti, macaroni, noodles, lasagne, etc; couscous 3,968,159.42 190211: uncooked pasta containing eggs not stuffed 5,672.14 : uncooked pasta containing eggs not stuffed 5,672.14 190219: uncooked pasta, not containing eggs, not stuffed 3,961,334.42 : uncooked pasta, not containing eggs, not
stuffed 3,961,334.42 190230: other pasta, nes 1,152.87 : other pasta, nes 1,152.87 1904: prepared foods of swollen or roasted cereals, etc 4,649,359.25 190410: prepared foods obtained by the swelling or roasting of cereals 3,504,246.24 : prepared food obtained by the swelling or roasting of cereals...
http://epb.portal.gov.bd/sites/default/files/files/epb.portal.gov.bd/epb_export_data/9e4b9d12_43fb_4a18_9bc1_668ad971b545/ad1770a1b5cde528fbaae7e500ef324a.xlsx