Search Results for: Fruit preserved by vinegar
wendellfowler ~ face book: wendell fowler thursday, january 31, 2008 smoothies-the nectar of life when sandi and i turned vegetarian, we must admit at first eating more fruits and vegetables was difficult. both being brought up on the 'grandma's" diet where everything is cooked to smitherines, sweet, raw fruit
was a rarity. unless, we made a waldorf salad swimming in hellman's mayo, a banana cream pie, pumpkin pie, or fruit cobblers. with nutritional authorities telling us to eat up to 13 portions of antioxidant fruit and vegetables a day, how in the world does one eat that much?...
https://chefwendellfowler.blogspot.com/2008/01/
wendellfowler ~ face book: wendell fowler thursday, january 31, 2008 smoothies-the nectar of life when sandi and i turned vegetarian, we must admit at first eating more fruits and vegetables was difficult. both being brought up on the 'grandma's" diet where everything is cooked to smitherines, sweet, raw fruit
was a rarity. unless, we made a waldorf salad swimming in hellman's mayo, a banana cream pie, pumpkin pie, or fruit cobblers. with nutritional authorities telling us to eat up to 13 portions of antioxidant fruit and vegetables a day, how in the world does one eat that much?...
http://chefwendellfowler.blogspot.com/2008/01/
kombu-cha, made from dried seaweed, see kelp tea . fermented tea beverage kombucha kombucha tea, including the culture of bacteria and yeast, which is not usually consumed type flavored cold tea with fermentation byproducts country of origin unknown; manchuria or east russia introduced + years ago alcohol by
volume < % (commercial) proof (us) < (commercial) color cloudy, commonly pale or dark brown and sometimes green flavor fermented, effervescent ingredients tea, sugar, bacteria, yeast variants fruit juices or spices added related products water kefir , kefir , kvass , beer , iced tea kombucha (also tea...
https://en.wikipedia.org/wiki/Kombucha