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the food safety and standards act, . the fssai circular also warns against topping denatured oil with fresh oil, once it has been used beyond healthy limits. in the circular, the government agency said, "repeated frying of oil leads to change in physiochemical, nutritional and sensory properties of edible
the food safety and standards act, . the fssai circular also warns against topping denatured oil with fresh oil, once it has been used beyond healthy limits. in the circular, the government agency said, "repeated frying of oil leads to change in physiochemical, nutritional and sensory properties of edible...
https://www.fssai.gov.in/upload/media/FSSAI_News_Oil_NDTVFood_15_02_2019.pdf
'raman ' to automatically detect adulteration in food saturday, june | pns | new delhi union health minister dr harsh vardhan on friday launched a new-age, hand-held battery- operated device, called 'raman ', for rapid detection of economically driven adulteration in edible oils, fats and ghee. the equipment
'raman ' to automatically detect adulteration in food saturday, june | pns | new delhi union health minister dr harsh vardhan on friday launched a new-age, hand-held battery- operated device, called 'raman ', for rapid detection of economically driven adulteration in edible oils, fats and ghee. the equipment...
https://www.fssai.gov.in/upload/media/FSSAI_News_Raman_Pioneer_10_06_2019.pdf