Search Results for: Fermented cream concentrated
a pasteurised milk ordinance were devised as a means of addressing the risk of food borne illnesses resulting from the consumption of fresh, perishable dairy products. this applies to all dairy products that are classified as class i or ii under the federal milk marketing orders, i.e. liquid milk, cream
(with the exclusion of frozen cream), cottage cheese, whey and sterilized products. butter, cheese, frozen desserts, ice cream, infant formula and dietary products are excluded from grade a classification. in addition, any dairy ingredient used in a grade a product must comply with the standards set...
http://www.eucolait.eu/userfiles/files/Position%20papers/Submission%20for%20Public%20Consultation_Regulatory%20Issues%20for%20possible%20FTA%202012_10_13.pdf
sepiola ..),nes 129,728.76 03072110: scallops, live, fresh or chilled wrapped/canned upto 2.5kg 898,191.40 03072190: scallops, live, fresh or chilled,nes 548.18 04: dairy produce; bird's eggs; natural honey; edible products of animal origin, not elsewhere specified or included 868177.31 0402: milk and cream
, concentrated or sweetened 62,947.36 040221: milk and cream in solid forms of >1.5% fat, unsweetened 51,658.21 04022110: milk&cream in powder forms >1.5%fat,notsweetened r.pkt....
http://epb.portal.gov.bd/sites/default/files/files/epb.portal.gov.bd/epb_export_data/9e4b9d12_43fb_4a18_9bc1_668ad971b545/ad1770a1b5cde528fbaae7e500ef324a.xlsx