Search Results for: Potatoes
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk to foodborne illness soups $ french onion soup house-made with crostini, swiss cheese, green onions, baked & served in a crock $ $ | bowl $ new england clam chowder cup creamy chowder with baby clams, potatoes
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk to foodborne illness soups $ french onion soup house-made with crostini, swiss cheese, green onions, baked & served in a crock $ $ | bowl $ new england clam chowder cup creamy chowder with baby clams, potatoes...
https://www.six-50.com/chili
applications and other practices for each crop for selected survey years are reported in the arms farm financial and crop production practices data product. the national agricultural statistics service (nass) surveys chemical use among producers of the nine major field crops, as well as among producers of potatoes
estimates, from 1960 through 2008, of herbicide, insecticide, and fungicide applications for 21 major crops that account for 71 percent of total pesticide use in the united states. the crops include the nine listed above plus apples, grapefruit, grapes, lemons, lettuce, oranges, peaches, pears, pecans, potatoes...
https://www.ers.usda.gov/topics/farm-practices-management/fertilizers-pesticides/