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"this study was a collaboration between university of turku, institute of dentistry and dupont nutrition & biosciences. we evaluated the ability of s. mutans to grow on '-fucosyllactose ( '-fl) in comparison to galacto-oligosaccharides (gos), lactose, and xylitol. the effects of '-fl, gos, lactose, and
"though it is known that s. mutans can metabolize many carbon sources, we found that s. mutans was unable to grow on '-fl, while it grew well on gos and lactose. xylitol, as known before, reduced the growth of s. mutans," added krista salli, m.sc., scientist, dupont nutrition & biosciences....
https://www.dupontnutritionandbiosciences.com/news/dupont-demonstrates-leadership-innovation-field-early-life-nutrition.html