Search Results for: Fruit puree cooked preparations
aphrodisiacal qualities. whatever the moniker, i grew up loving tomatoes any way i could get them. whether on a sandwich, in a salad, sliced, diced, canned, creamed, roasted, grilled, skewered, hydroponic, marinara sauce, vine-ripened, ketchup, salsa, etc... tomatoes were the one vegetable, oops i mean fruit
, i never made any fuss eating. to clear up the age-old debate, botanically-speaking, the tomato is a fruit and can be further classified as a berry since it is pulpy and has edible seeds. tomato: it's a fruit not a veggie my kids only accept tomatoes in their diet by way of ketchup or in marinara sauce...
https://www.myjudythefoodie.com/2012/02/smoky-tomato-soup-with-maple-candied-bacon/
proposal category ( business fields) - business matching database (ttpp) - jetro agriculture, forestry & fishery, food stuffs food products meat and meat preparations fish and crustaceans and their preparations fresh vegetables (included those that have been frozen, chilled or salted.) fresh fruit (included
those that have been frozen, chilled or salted.) cereals and flour other food (including fresh, chilled, frozen, salted, dried and smoked foods but excluding processed foods) processed foods (excluding meat and fish and crustaceans) dairy products and eggs, honey sugar, sugar preparations and confectionery...
https://www.jetro.go.jp/ttppoas/faq/13_cls.html