Search Results for: Sugar cane not ground
dishes, or drizzled over a sandwich. print prep and cook time: min. servings: ( ⁄ c. butternut squash with ⁄ c. quinoa and t. sauce) ingredients c. packed (about bunch) cilantro leaves and tender stems ⁄ c. packed (about ⁄ bunch) flat-leaf parsley clove garlic, peeled t. lemon juice t. paprika t. ground
and layer the squash slices over it. garnish with a few spoonfuls of the chermoula and, if desired, some pomegranate seeds, and cilantro or parsley leaves. nutrition information per serving: calories ( from fat), g total fat ( g saturated fat), mg cholesterol, mg sodium, g carbohydrates, g fiber, g sugar...
https://www.tops.org/tops/tops/FeaturedArticles/recipe-of-the-month-november-2016.aspx
dish. print prep time: min. cook time: min. servings: ( tortillas, each with ⁄ c. pepper/onion blend and oz. refried beans per person) ingredients t. vegetable oil med. red pepper, thinly sliced med. green pepper, thinly sliced med. yellow pepper, thinly sliced med. yellow onion, thinly sliced ⁄ t. ground
spoonful of pepper mix on top of the bean mix. roll and place in pan. repeat for the other tortillas. top with remaining enchilada sauce. cover and bake for min. nutrition information per serving: calories ( from fat), g total fat ( g saturated fat), mg cholesterol, mg sodium, g carbohydrates, g fiber, g sugar...
https://www.tops.org/tops/tops/TOPS/FeaturedArticles/recipe-of-the-month-bean-and-cheese-enchiladas.aspx
["sahl-ahd nee-swas"] featuring fresh spring asparagus, radishes and beets. print prep and cook time: min. servings: ( c. salad with ⁄ c. dressing) ingredients—dressing ⁄ c. fat-free buttermilk ⁄ c. fat-free, gluten-free mayonnaise ⁄ c. chives, minced ⁄ c. flat-leaf parsley, minced ⁄ t. salt ⁄ t. ground
each plate with an equal amount of the remaining dressing. divide tuna into four equal portions. top each salad with one portion of tuna and one egg wedge. nutrition information per serving: calories ( from fat), g total fat ( g saturated fat), mg cholesterol, mg sodium, g carbohydrates, g fiber, g sugar...
https://www.tops.org/tops/tops/TOPS/FeaturedArticles/recipe-of-the-month-spring-vegetable-salad.aspx