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water, canola oil (antioxidant: vitamin e), extra virgin olive oil ( %), garlic, salt, corn starch, vinegar, rosemary ( %), lactic acid, stabilisers, flavourings, spices (radurised), citric acid, sage. nutritional information description per g/ml per serving measure % nrvper serving poly unsaturated fat
per ml g protein per ml g saturated fat per ml g sodium per ml mg sugar per ml g carbohydrates per ml g energy per ml kj fat per ml g mono unsaturated fat per ml g more in sauces passata italy /pack g - + add to favourites passata italy /bottle g - + add to favourites double concentrate tomato puree...
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crackers have a low sugar content. crackers also always have small holes called docking holes cut into them in order to prevent large pockets of air from forming in the product. read more cookies a cookie is usually a small sweet, crispy or cake like pastry made often with flour, sugar, liquid and fat
gluten free baking food product lacking gluten, including any species of wheat, rye, barley, spelt or triticale, and wheat flour or wheat starch. read more healthy baking consumers these days are looking to purchase baked products that are nutritionally functional, higher in fiber, lower in sodium, fat...
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