exports news harvests documents support product coconut milk coconut milk is the liquid that comes from the grated meat of a coconut. the color and rich taste of the milk can be attributed to the high oil content. coconut milk is a very popular food ingredient used in southeast asia. coconut milk, not...
- pieces, slice off the part containing the seeds; the kin is bitter but edible. guava is often ready to eat when it is green and crisp. the flesh is crunchy much like eating a slice of apple. the taste is pleasant with mildly acidic flavour. some vietnamese however like to eat the guava when it is not...
and add a red-orange color to the dishes. saute or grind annatto seeds to bring out their aroma and color. it is used primarily in mexican and caribbean cooking to impart a rich yellow/orange color. annato seed makes a good substitute for saffron's golden coloring, at a fraction of the cost. it does not...
this delicacy: only one specialty coming from this region may bear the protected name of "black forest ham". adler black forest is made of selected gammon. finely seasoned according to traditional recipes and salted by hand, the ham remains in salt for a couple of weeks. subsequent to this, it is smoked...
soya sauce chicken rice while tsuta dazzles with the world's first michelin-starred ramen. don't miss the chance to experience and taste authentic street food from all four continents. streat presents chicken pita gyro by little greece taqueria by maria bonita fried & folded pizza by pulcinella bbq smoked...
salmon quick and easy to make and beautiful to look at, cucumber cups with dill cream and smoked salmon are a classic flavor combination. by ruthe gluten-free stuffed zucchini blossoms (fior di zucca ripieni) these quick and easy gluten-free stuffed zucchini blossoms are filled with mozzarella and parmesan...
grilled calabrese bread is basted with garlic, basil, and oil, resulting in a stunning burst of italian flavors against a serious crusty texture. by sabman watch grilled shrimp with lemon aioli cured lemons give the aioli an extra zip in chef john's recipe for grilled shrimp with fresh tarragon and smoked...
sausage, use another smoked sausage such as kielbasa and add crushed hot red pepper to the pot. by shirley vegetarian chili they'll never know it's vegetarian!...