. the caramel coloring has been removed, which was in their sauce and whipped cream. their sauce is now colored with "fruit and vegetable juice", and although i have no idea why this coloring is necessary at all – the caramel coloring is gone!...
by much. typically, it's almond extract with milk and agar agar cut into cubes and then placed into a fruit cocktail syrup. i think what i don't like is the fruit cocktail - it always has the canned taste. when i was working in japan, the almond jello was no longer complimentary as part of the meal....
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