Search Results for: Fresh sea urchins
at vesuvio, chef pèpe's culinary style will take the so called "mediterranean diet" to the next level. it is thought that the diet among mediterranean countries is healthier than the northern european and american diet because, in addition to olive oil, more grains, fruits, vegetables, beans, and fresh
cocktails for the two bars, many using house-infused spirits. vesuvio logo restaurants little napoli, bistro italiano vesuvio, trattoria-bar-pizzeria starlight rooftop lounge pèppoli at pebble beach vino napoli wine bar carmel bakery & coffee house location corner of th st. & junipero st., carmel-by-the-sea...
http://chefpepe.com/restaurants/vesuvio/
cocktails cocktails blood orange mimosa cremant d'alsace, fresh blood orange cremant d'alsace, fresh blood orange kumquat martini bar hill gin, kumquat, orange bitters, black pepper bar hill gin, kumquat, orange bitters, black pepper pandan gin and housemade tonic pandan infused gin, housemade tonic,
lime pomegranate martini spring vodka, pomegranate, yuzu, tiki bitters spring vodka, pomegranate, yuzu, tiki bitters lavender ghost cordial of creme de violette, pear brandy, absinthe, lime cordial of creme de violette, pear brandy, absinthe, lime thai julius lemongrass infused tequila, cointreau, sea...
https://abchome-xpm-images.s3.amazonaws.com/Restaurant+Menus/abcv+menus/abcV_cocktail_02.28.2020+New+wines.pdf