Search Results for: Milk not concentrated of a fat content
instead of the real stuff. but of course there was all that fat in it so it's not fair!
:o) but the mint part (i used teaspoons of mint extract and a few drops of green food coloring) and the chocolate covering were excellent. next time i'll just make a different brownie recipe but use the same topping. also a bit of advice about the chocolate chips: i think they've changed the recipe for...
https://www.allrecipes.com/recipe/11363/chocolate-mint-dessert-brownies/