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berries in gravies and marinades. they are good on elk, beef, or venison. in germany they are a common sauerkraut flavor. to make a simple organic juniper berry gravy, gather your ingredients. you will need tablespoons of butter, tablespoons of flour, cups of vegetable stock, teaspoon of tomato paste, bay
leaves , juniper berries, black peppercorns , and kosher salt . first you smash up your juniper berries and peppercorns in a mortar and pestle until the mixture resembles a coarse ground pepper. melt your butter in a small pan over medium-low heat and once it's melted, stir in your flour. if it looks...
https://www.spicesinc.com/p-11233-organic-juniper-berries.aspx