Search Results for: Aquatic invertebrates
polyfluoroalkyl substances (pfas) during hydrothermal liquefaction of municipal wastewater treatment sludge. environmental science: water research & technology , ( ) , . pei wang, yonglong lu, hongqiao su, chao su, andrew c. johnson, longfei yu, alan jenkins. managing health risks of perfluoroalkyl acids in aquatic
and polyfluoroalkyl substances (pfass) by linking fragmentation flags with their molecular ions by drift time using ion mobility spectrometry. chemosphere , , . irene navarro, adrián de la torre, paloma sanz, maría de los ángeles martínez. perfluoroalkyl acids (pfaas): distribution, trends and aquatic...
https://pubs.acs.org/doi/abs/10.1021/acs.est.6b04806
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. / / hall food and agricultural products beverage and alcohol snack food, sweets, condiments, dairy products vegetables fruits and agricultural products meat, aquatic products and frozen food organic food pre-packaged food comprehensive food, etc....
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