on how one may cook on holidays, so brisket, which can be prepared in advance and reheats well, can be ideal. plus, as a larger cut of meat, brisket is well suited to serving a crowd. and as a do-ahead entree, it's a boon for hosts, who end up with less last-minute holiday prep work and less mess to...
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: 12 days for intramuscular or subcutaneous administration. 5 days for intravenous administration. milk: 4 days for subcutaneous administration. 3 days for intravenous administration. pig: meat: 13 days. shelf- l i fe period 3 years. storage store in a cool, dark place. supply vials of 100 ml and 250...