Search Results for: Meat of ducks not cut in pieces
flavor, but there is leeway on the cut of beef as well. what is arrachera?
here's what a single pound of skirt steak looks like: it's a long, thin cut, so i usually chop it into chunks to make grilling easier. this single pound is enough to feed - peeps. i usually give it a light sprinkling of salt and then pound out any thicker portions of the cut. but you can consider the...
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