because they really did contain basic recipes for beginners that were just interesting enough in flavor and technique to justify a minor mess in the kitchen. this recipe was one of the ones that caught my eye, specifically because of the use of broccoli rabe which, according to my self, i had never cooked...
make it as spicy as you like by adding more or different types of chili peppers. this version is mild enough for my -year-old to enjoy. two pound tenderloins might only feed six because everyone will want seconds!"...
black bean mixture. mix whole-wheat bread into bean mixture. stir flour, / cup at a time, into bean mixture until a sticky batter forms. spoon 'burger-sized' mounds of batter onto the prepared baking sheet, about a / -inch thickness per mound. shape into burgers. bake in the preheated oven until cooked...
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after two hours of cooking : pm—quickly test temperature of food by inserting meat thermometer into the middle of the 'pile' of veggies/food. (this is to be sure of food safety—needs to be over or degrees fahrenheit to stay safe for any time longer than hours). it was degrees f.!...
after two hours of cooking : pm—quickly test temperature of food by inserting meat thermometer into the middle of the 'pile' of veggies/food. (this is to be sure of food safety—needs to be over or degrees fahrenheit to stay safe for any time longer than hours). it was degrees f.!...
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eggs, tender yukon gold potatoes and celery. what you need select all servings original recipe yields servings lb. yukon gold potatoes (about large), peeled, cut into -inch cubes / cup kraft zesty italian dressing hard-cooked eggs, chopped stalk celery, thinly sliced green onions, thinly sliced tbsp...
fiber per serving. lentil, goat cheese, and beet salad with crisp greens, warm lentils, and sweet, earthy beets, this recipe is a powerhouse of fiber. you can use either fresh or canned beets, since unlike many other vegetables, beets retain their flavor either way. another convenient option is pre-cooked...
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