globally have been weighing up the benefits of taxing meat, much in the same way as sugar, carbon emissions and tobacco. however, a zurich based scientist and entrepreneur believes such a levy on meat would be disastrous. watch our video interview with him. looking at food consumption and diet globally...
and criteria of even more demanding clients. we work with the most modern equipment in the industry, and our staff is among the most qualified within the meat branch, competeing even with the best facilities in europe. we believe that the quality of our end products is highly determined by the quality...
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, "if you've read my other reviews of house of jerky, you'll know that i've given them all "best" ratings, for the taste-complexities, outstanding natural meat flavors, and ease of eating." for the meat snacker in your life who enjoys "only the best", house of jerky month most unique jerky club makes...