and a stunning green gelatin with grapes that shimmered like emeralds kept the fellowship going.this potluck was like a pot of gold on st. patrick's day. the community features a labyrinth open to the public from sunup to sundown. joy walker invites everyone to learn more by emailing let it go... frozen...
"eiswein", as it is called in germany, was first discovered there by accident as early as . when peasant farmers in franconia were hit by a sudden, unexpected frost, they prudently made wine from the frozen grapes. the result was considered a treasure, but with the moderate german climate, perfect conditions...